Origami Restaurant Menu

Steamed with truffle oil & salt, sea salt, or hot & spicy

Soy sauce, brown sugar, chili peppers, mirin & fish sauce

Gyoza in a rich hot, sour, salty & sweet chili sauce topped with scallions & sesame seeds

Deep-fried, steamed, or pan-fried with sesame seeds & sauce

Tempura shrimp (imported) in a creamy honey mayo sauce

Slices of fresh hamachi swimming in ponzu sauce with jalapeno and sriracha

Tuna tataki over a bed of cucumbers with our special ginzan avocado sauce

Fried crispy rice layered with spicy salmon & spicy tuna topped with fried shallots, green onions, chili sauce & eel sauce

With avocado, masago, gr onion, sesame oil & seeds served with fresh fried chips with black lava salt

Fried eggplant with miso, soy, honey & mirin sauce with sesame seeds & green onions

Dark meat marinated in Japanese spices & spicy mayo dip sauce

Japanese Fries with spices

Ginger miso dressing

Snow crab, cukes & avocado with masago ponzu & green onion

Octopus with cucumber, avocado, red onions in soy, wasabi, lemon & black pepper dressing

Cucumber Salad

Seaweed Salad

Squid Salad

With sesame oil & seeds, green onions, soy & seasoned vinegar sauce

thigh meat chicken, beef or veggie in yakisoba noodles and yakisoba sauce

Miso Soup

Classic style in a rich & creamy miso pork broth with cha shu pork, shitakes, scallions, spinach, nori, chili oil, black garlic oil & miso egg

Beef med rare in a dashi broth, green onions, and fish cake

Salmon, scallops, shrimp, green mussels, clams, fish cake, carrot, mushrooms, scallions, spinach & temp shrimp (imported) on top

30 pieces of Chef's choice of our premium selections available that day

16 pieces. Chef's choice or pick your four 1. Fresh salmon 2. Tuna 3. Tuna tataki 4. Albacore 5. Yellowtail 6. Octopus

2 pieces tuna, salmon, yellowtail, octopus, tamago, white fish, albacore, spicy tuna, seaweed & squid salad with masago over rice and a miso soup

5 pieces-sushi, 1 piece-tuna, salmon, shrimp, albacore & hamachi 6 pieces-sashimi, 2 pieces-tuna, salmon, 1 piece-hamachi & albacore with miso soup & salad

5 pieces-sushi tuna, salmon, eel, tamago, and shrimp, with a spicy tuna or snow crab hand roll with avocado with miso soup & salad

lightly marinated in soy sauce and served over sushi rice &soup

baked delicious bbq eel over sushi rice & soup

3 shrimp (imported), 2 shiitakes & assorted veggies over rice, soup & salad

Crispy fried salmon in teriyaki sauce over rice served next to a green salad with miso ginger dressing & miso soup

Thigh meat chicken and veggies in teriyaki sauce served over rice next to a green salad with miso ginger dressing & miso soup

Assorted veggies in teriyaki sauce over rice served next to a green salad with miso ginger dressing & miso soup

With a Japanese green curry & eel sauce topped with green onion

Shrimp & Veggie Tempura (Imported)

5 pieces (imported)

Mixed Veggie Tempura

Ask your server for the flavors of the day

Banana Tempura & Mochi

Beef med-rare on top of hot udon noodles in a dashi broth

Karaage fried chicken over rice with a mayo sauce

Nuggets of shrimp (imported) over a bed of rice

Albacore

Hokkigai (Surf Clam)

Octopus

Red Snapper Local

2 pieces

Salmon (Sake)

Sushi only

Scallop (Hokido)

Shrimp (Ebi)

Sushi only

Smoked Salmon

Snapper Tai Jpn

Spicy Scallop

Striped Bass

1 piece

Tamago (Egg Omelette)

Tuna (Maguro)

Tuna Tataki

Unagi (Fresh Water)

Sushi only

Yellowtail

w/ pickled wasabi

buttery and refined, brightened by fresh grated ginger & lemon, ponzu & green onions

Real blue crab baked with spicy mayo, masago & green onions in soy paper

Spicy tuna & crunchy inside peppered tuna & avocado outside with eel sauce and ponzu with a scallion topping

Snow crab & crunchy inside, peppered tuna & avocado outside with eel sauce ponzu with a scallion topping

Snow crab, cucumber, avocado & masago

Unagi, cucumber, avocado, sesame seed, eel sauce & masago outside

Snow crab mixed with crunchy & avocado

Spicy Louisiana crawfish with avocado, scallions & crunchy crawfish on top

Baked. Spicy mayo, masago, and scallions in soy paper

Spicy shrimp, snow crab, and avocado with a rainbow of masago eggs & spicy on top

Spicy tuna or crawfish inside with crunchy, salmon & tuna outside with a spicy avocado sauce on top

Cream cheese, avocado, shrimp temp, snow crab inside, deep-fried & topped with crunchy avocado & spicy mayo

Soy paper, snow crab, avocado, spicy tuna inside, with seared tuna out, eel sauce, spicy mayo & crunch on top

Smoked salmon, cream cheese, scallions & avocado with red onions & capers on top

Spicy tuna or snow crab inside with tuna, salmon, yellowtail & avocado outside

2 pieces shrimp temp, crunchy, snow crab, cucumber, avocado & masago around the rice

Large roll with shrimp temp, avocado, cucumber inside with eel, spicy mayo, eel sauce, smelt eggs & sesames out

Fresh salmon & avocado

8 pieces. Cucumber, masago & green onions

Spicy shrimp, avocado, scallions, shrimp & crunchy topping with spicy sauce

Shrimp temp with double avocado inside & crunchies all around topped with spicy mayo

8 pieces. White fish snapper maki style with gr onions, shiso leaf (when avail) & yuzu kosho with a special ponzu sauce

Snow crab, avocado & asparagus

Flash-fried crab with avocado, cucumber, masago & yama gobo inside, and seaweed out

Softshell crab, snow crab, avocado, cucumber & crunchy inside with smelt roe outside

8 pieces. Spicy snow crab with sriracha, green onions, avocado & seaweed outside

6 pieces. Spicy tuna and avocado in soy paper with spicy tuna crunch, masago & scallions on top

Spicy tuna, avocado, masago & scallions with seaweed outside

Snow crab & crunchy inside, shrimp & avocado out with spicy mayo & eel sauce on top

Tuna, salmon, white fish with spicy sauce inside & tuna, salmon, eel on top, eel sauce, crunchy, masago & onion on top

Rice outside, tuna & avocado

Tuna maki or tuna & avo are both seaweed outside

Tuna, salmon, white fish, snow crab, asparagus, crunchy in soy paper wrap with eel sauce

6 pieces. Yellowtail chopped with green scallions and seaweed outside

Yellowtail, avocado, scallions & masago

Snow crab & avocado inside & eel outside

Snow crab, avocado inside & fresh salmon outside

Cream cheese, snow crab, avocado inside & smoked salmon outside with capers

Snow crab, avocado inside & shrimp outside

Snow crab, avocado inside & tuna outside

Snow crab, avocado, tuna inside & tuna outside made like a sandwich

2pc. With a spicy crab bould mayo sauce and green onions

From Japan. With Yuzu Kosho.

From Japan- torched smoky w/ uni, bowfin caviar & pickled wasabi (2pc)

Fresh salmon seared, smoky & umami w/ yuzu kosho

6 pieces. Cucumber, avocado, sesame seed with seaweed outside

6 pieces. Cucumber, sesame & seaweed outside

Seaweed, cucumber, asparagus, avocado & sesame seed

Avocado, scallions, sesame seed & seaweed outside

Fermented soybean, super nutritious with green onions & shiso leaf when in season

Cucumber, avocado, asparagus, pickled radish, scallions, arugula, sesame & seaweed outside

Seaweed outside. Tempura sweet potato, avocado, cucumber, gr onions with drizzled spicy mayo

panko fried thigh meat on a brioche bun w/ spring lettuce, tomato, cucumber and our own special creamy udetta sauce, mayo & spicy house cucumber side. Add Japanese French Fries in the Appetizer Section.

tempura fried shrimp in japanese spices on a brioche bun w/ spring lettuce, tomato & our special creamy udetta sauce, mayo and spicy cucumber side. Add Japanese French Fries in the Appetizer Section.